Copyright © 2012 Shems Gıda Sanayii.
The story of Shazili
The Shazilli brand has taken its name from Sheikh Şazili. He is a guiding spirit of Shazili. Sheikh Şazili is a Sufi sheikh who perhaps lived in Yemen towards the end of 14th century. Word has it that he is one of the individuals who drank the coffee for the first time.
Since the preparation of the Turkish coffee is difficult, it sinks into oblivion and this needs to arise to be adapted into today’s conditions.
As a result of age long R&D studies, Shazili Ready Turkish Coffee gets the formulation, which can be offered in about 5 seconds, without compromising on its smell, taste and look.
Most of all, Shazili Ready Turkish Coffee has a quality that leaves a good taste in your mouth, a great aroma smell and a fantastic influence on our friends.
With its slogan “pour, stir and sticks in your mind for 40 years” Shazili Ready Turkish Coffee puts Turkish coffee on market without compromising on its taste and appearance. After this process, Turkish coffee with the Project of Shazili Ready Turkish Coffee obtains a standard taste around the world.
Because it is troublesome to make the Turkish coffee and with Shazili Ready Turkish Coffee you can now make and drink it in the offices, vehicles, planes, cafes, picnics, camps etc. all you need is good filtered water.
Thanks to its formulation; foamy, sediment, delicious Shazili Ready Turkish coffee guarantees our standard, traditional flavour.
We can state the mission of our firm” to enable easiness and time to your traditional Turkish coffee pleasure”
The marvelous taste which doesn't require cezve and doesn't spill is in Shazili packs.
Watch how simple it is!
Now you can make the famous Turkish Coffee anywhere anytime with its Grounds and Foam ...
As a result of age long R & D studies, Shazili Ready Turkish Coffee gets the formulation, which can be offered in
5 seconds , without compromising on its smell, taste and look.
About Shems Food Industry
Shems Food Industry Innovation Award and Trade. Co. Ltd. As a result of a 3-year R&D activities, succeeded in producing traditional Turkish coffee flavor and image just with boiled water addition (bottled water should preferably be added) by using the highest quality coffee beans, special methods and formulation without adulterating the nature of coffee.
This video is Turkish but you can see the production procedure of Shazili Coffee.